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    Home » dessert

    Pumpkin Pie Chia Pudding

    Published: Sep 13, 2021 by Kristi · This post may contain affiliate links · 2 Comments

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    Pumpkin Pie Chia Pudding

    ★★★★★

    5 from 2 reviews

    Pumpkin season is upon us and I am so excited! I could care less about fall except for the food, especially pumpkin. This pumpkin chia seed pudding is my first fall recipe of the year and it did not disappoint.

    Chia pudding is great for breakfast or dessert. I love making it because it is so easy and customizable. It is packed with fiber, protein and healthy fats. The pumpkin also adds a great fall flavor to this pudding.

    All you need for this pumpkin pie chia pudding is a handful of ingredients and your fridge. Assembling the chia pudding takes less than 5 minutes and then it sets in your fridge. I topped mine with yogurt and granola and it made the perfect afternoon treat.

    If you make this recipe, let me know what you think in the comments.

    • Author: Kristi Roeder
    • Cook Time: 1
    • Total Time: 1
    Scale

    Ingredients

    • 3 tbsp chia seeds
    • 3 tbsp pumpkin puree
    • ½ tsp pumpkin spice
    • ¼ tsp vanilla
    • 1 tbsp maple syrup
    • ¾ cup plant milk

    +optional toppings of yogurt and granola

    Instructions

    1. Mix all ingredients in a small glass or mason jar until fully combined. Refrigerate pudding for 1 hour or overnight. Top with your favorite toppings and serve.

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    Reader Interactions

    Comments

    1. Jennifer

      September 26, 2021 at 12:05 pm

      This is so easy and so so good! I’ll definitely be making it on repeat! Thank you for sharing.

      ★★★★★

      Reply
    2. Tiffany

      November 06, 2021 at 6:24 pm

      This recipe was also easy to make ! And tasted delicious and filling. Definitely will be making again ! Tastes just like pumpkin pie

      ★★★★★

      Reply

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    ★☆ ★☆ ★☆ ★☆ ★☆

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    Hi, I'm Kristi! Welcome to Avocado Skillet! My goal is to help everyone eat more plant based meals, whether that's one meal a day, a week or a month. I want to show you that eating plant based can be delicious, fun and uncomplicated.

    More about me →

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