Introducing Chocolate Chia Pudding (High Protein) the perfect rich and chocolately breakfast recipe. It is extremely easy to make and is perfect for meal prep. It is also packed with protein and fiber.
I am obsessed with chia pudding. For more chia pudding recipes try cherry chia pudding or my or my cottage cheese chia pudding.
Why you'll love this chocolate chia pudding with protein powder
It is easy to make.
This recipe is the perfect vegetarian dessert, snack or breakfast.
Thanks to the protein powder it is high in protein.
The recipe is vegetarian, gluten free and can be made vegan.
Instructions
Add all ingredients to glass or jar and stir until combined.
Refrigerate for at least 1 hour and then dig in.
Ingredients
- chia seeds
- milk
- protein powder
- cacao
- salt
- greek yogurt
Substitutions
- milk - dairy or vegan milk works here.
- cacao - you can use cocoa powder instead but I like cacao because it is higher in antioxidants.
Storage instructions
The chia seed pudding can be stored in a sealed container in your fridge for up to 3 days.
Equipment
You need a blender for this recipe.
Recipe FAQS
Yes this chia seed pudding is healthy enough for breakfast!
Yes, you could blend the chia pudding if you do not like the texture.
I love this chia pudding topped with homemade granola, cacao nibs and fresh fruit.
Yes but this will make the chia pudding much lower in protein. I also recommend adding 1 tablespoon of sweetener if you leave out the protein powder.
Recipe Pro-Tips
Use a good tasting protein powder for the best tasting chia pudding. I personally
Other chia pudding recipes
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Chocolate Chia Pudding (High Protein)
Ingredients
- ¼ cup chia seeds
- ¾ cup milk I used whole milk for extra protein but any milk works
- ½ tablespoon cacao powder cocoa powder also works
- 1 serving chocolate protein powder* I like whey protein
- tiny pinch salt
- ½ teaspoon vanilla extract
- ¼ cup skyr or greek yogurt I used plain but vanilla would also be yummy
Optional toppings
- cacao nibs
- raspberries
Instructions
- Add all ingredients to a bowl and mix together until smooth.
- Let chia pudding sit for 1 hour or up to 3 days. It is recommended to stir again after 5 minutes if possible to avoid clumps. Add your favorite toppings.
- Add your favorite toppings, serve and enjoy.
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