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    Home » Dessert

    Air Fried Banana Dessert Spring Rolls with Chocolate

    Published: Dec 3, 2022 by Kristi · This post may contain affiliate links · 2 Comments

    Jump to Recipe Print Recipe

    I have a huge sweet tooth and love healthier treats. Anything with banana is also my favorite. These air fried banana dessert spring rolls with chocolate are a delicious healthy treat.

    Banana dessert spring roll

    This recipe is incredibly easy to make but tastes decadent. You only need 4 ingredients and your air fryer. Although these spring rolls do have sugar in them from the chocolate chips, they also have healthy fats from the almond butter which cancels it out.

    I love making healthy treats in the air fryer. For more yummy air fryer desserts try my air fryer strawberries or my air fryer banana slices.

    This vegan banana chocolate almond butter spring roll is

    • gluten free, dairy free, egg free and plant based
    • gooey and chocolatey
    • easy to make
    • made with healthier for you ingredients
    air fried dessert banana almond butter chocolate spring roll

    Ingredients for air fried desert spring roll

    • spring roll wrapper
    • banana
    • chocolate
    • almond butter

    See recipe card for quantities.

    Instructions for air fried chocolate and banana spring roll with almond butter

    1. In a wide shallow bowl, add warm water and soak a piece of rice paper for about 15 seconds (follow the instructions on the packet). Lay out the rice paper on a clean, dry cutting board.
    2. Add the banana slices to the spring roll in an even layer. Top with almond butter and chocolate chips.
    3. Fold in the sides of the spring roll and roll to create a spring roll.
    4. Line air fryer with parchment paper or foil. Add spring roll to air fryer seam side up (this is important to prevent the roll from leaking). Air fry for 6-8 minutes at 400 degrees.
    5. Let cool, slice and enjoy. The roll will be a little sticky and gooey but still crisp.

    Substitutions

    • Almond butter - can be subbed with any nut or seed butter except for tahini because it is too oily

    Equipment

    I used my ninja XL air fryer and I love it.

    Banana dessert spring roll

    Other easy vegan treats to try

    • Vegan and Healthy Single Serve Cookie
      Healthy Single Serve Chocolate Chip Cookie (vegan)
    • vegan banana oatmeal chocolate chip muffins
      Vegan Banana Oatmeal Muffins with Chocolate Chips
    • fall fruit salad with lime yogurt dressing
      Fall Fruit Salad with Lime Yogurt Dressing (vegan)
    • air fried chocolate strawberry dumpling
      Air Fried Chocolate Strawberry Rice Paper Dumplings

    If you make this Air Fried Banana Dessert Spring Rolls with Chocolate, please leave me a rating and review on this blog post. This is the best way to support me!

    Tag me on Instagram so I can repost

    Banana dessert spring roll

    Air Fried Banana Dessert Spring Roll

    This Air Fried Banana Dessert Spring Roll with Chocolate is the perfect healthy dessert.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Cook Time 6 minutes mins
    Course Dessert
    Cuisine American
    Calories 108 kcal

    Equipment

    • 1 air fryer

    Ingredients
      

    • 1 spring roll
    • ½ small banana - cut into 6 slices
    • ~1 tablespoon chocolate chips
    • ~1 heaping tablespoon almond butter

    Instructions
     

    • In a wide shallow bowl, add warm water and soak a piece of rice paper for about 15 seconds (follow the instructions on the packet). Lay out the rice paper on a clean, dry cutting board.
    • Add the banana slices to the spring roll in an even layer. Top with almond butter and chocolate chips.
    • Fold in the sides of the spring roll and roll to create a spring roll.
    • Line air fryer with parchment paper or foil. Add spring roll to air fryer seam side up (this is important to prevent the roll from leaking). Air fry for 6-8 minutes at 400 degrees.
    • Let cool, slice and enjoy. The roll will be a little sticky and gooey but still crisp.

    Notes

    This makes 1 serving.

    Nutrition

    Calories: 108kcalCarbohydrates: 24gProtein: 3gFat: 0.5gSaturated Fat: 0.1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.1gCholesterol: 2mgSodium: 109mgPotassium: 227mgFiber: 2gSugar: 7gVitamin A: 40IUVitamin C: 5mgCalcium: 12mgIron: 1mg
    Tried this recipe?Let us know how it was!

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      Vegan Pumpkin Oatmeal Bars (gluten free)
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      Apple Pie Viral Fruit Shaved Ice
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      Blender Cantaloupe Frozen Yogurt

    Reader Interactions

    Comments

    1. Kim

      December 07, 2022 at 2:44 pm

      5 stars
      This looks so yummy and I can’t wait to make this for breakfast tomorrow!
      Thanks for sharing.
      Kim
      http://www.thismomneedswine.com

      Reply
    2. John Mullery

      December 04, 2022 at 9:03 pm

      Great snack

      Reply

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    Hi, I'm Kristi! Welcome to Avocado Skillet! My goal is to help everyone eat more plant based meals, whether that's one meal a day, a week or a month. I want to show you that eating plant based can be delicious, fun and uncomplicated.

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