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single serve blueberry crumble

single serve healthy blueberry crumble (vegan)

This single serve healthy blueberry crumble (vegan) is a delicious healthy dessert recipe.
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Prep Time 5 minutes
Cook Time 30 minutes
Course Dessert
Cuisine American
Servings 1
Calories 577 kcal

Ingredients
  

Filling

  • 1 cup frozen or fresh blueberries I used frozen wild blueberries.
  • 1 teaspoon arrowroot starch or cornstarch

Crumble

Instructions
 

  • Preheat oven to 350 degrees.
  • Add blueberries to a ramekin or small bowl and mix with starch.
  • Add crumble ingredients to a small bowl and mix until fully combined.
  • Top blueberries with crumble.
  • Bake crumble for 30-35 minutes.
  • Let cool and eat!

Notes

This makes 1 serving.

Nutrition

Calories: 577kcalCarbohydrates: 74gProtein: 7gFat: 32gSaturated Fat: 24gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gSodium: 7mgPotassium: 263mgFiber: 7gSugar: 39gVitamin A: 80IUVitamin C: 14mgCalcium: 31mgIron: 2mg
Keyword single serve blueberry crumble
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