High Protein Cottage Cheese Strawberry Fudge
This High Protein Cottage Cheese Strawberry Fudge is a delicious healthy dessert recipe.
Equipment
Ingredients
- 1 cup chocolate chips I recommend dark chocolate
- 1 teaspoon coconut oil
- 1 cup full fat cottage cheese
- 1 teaspoon vanilla extract
toppings
- sliced strawberries or fruit of choice I chopped up 2 strawberries
- flaky sea salt
- additional melted chocolate
Instructions
- Melt together chocolate and coconut oil until smooth. I melted mine for 3 30 second intervals in the microwave, stirring after each time.
- Blend together cottage cheese and chocolate in a food processor or blender. I used a blender but I think it would have been easier in a food processor.
- Add fudge to a loaf pan lined with parchment paper. Top with strawberries. Freeze for 2-3 hours until set.
- Drizzle over melted chocolate and flaky salt if using. Slice and dig in.
Tried this recipe?Let us know how it was!