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High Protein Cottage Cheese Fudgesicles
These High Protein Cottage Cheese Fudgesicles are the perfect healthy dessert recipe
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Prep Time
5
minutes
mins
Cook Time
6
hours
hrs
Servings
6
Calories
195
kcal
Equipment
1
popsicle mold
1
food processor
Ingredients
1x
2x
3x
1 16
oz
container cottage cheese
preferably full fat
¼
cup
honey
¼
cup
cacao powder
¼
cup
almond butter
½
teaspoon
vanilla extract
Instructions
Add cottage cheese, cacao, almond butter, vanilla and honey to a food processor or blender. Blend until smooth.
Add ice cream to popscile molds and freeze for at least 6 hours or overnight.
Top with a drizzle of melted chocolate (optional) and dig in
Notes
Nutritional information is for 1 popsicle.
Nutrition
Calories:
195
kcal
Carbohydrates:
18
g
Protein:
12
g
Fat:
10
g
Saturated Fat:
2
g
Polyunsaturated Fat:
2
g
Monounsaturated Fat:
4
g
Cholesterol:
14
mg
Sodium:
255
mg
Potassium:
224
mg
Fiber:
2
g
Sugar:
14
g
Vitamin A:
113
IU
Vitamin C:
0.1
mg
Calcium:
108
mg
Iron:
1
mg
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