Cucumber Sweet Pepper and Avocado Salad with Lemon Honey Mustard Dressing

This healthy salad is the perfect recipe to use up produce at the end of summer

5 from 2 votes

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Prep Time 10

Course Side Dish

Cuisine American

Servings

Calories 202 kcal

Ingredients

Salad Ingredients

5 mini cucumbers - sliced or sub 2 normal sized ones
1 ripe avocado - diced
1 jalapeno - minced with seeds removed omit if sensitive to spice
1 bunch dill - finely chopped
2-3 medium sweet peppers sub bell pepper if desired

Dressing Ingredients

¼ cup olive oil
2 lemons - juiced
1 tablespoon honey
1 garlic clove - minced
1 teaspoons mustard
pinch salt - to taste
pinch black pepper - to taste

Instructions

First make your dressing by adding all dressing ingredients to a bowl and whisking until smooth. Set aside.
Add all salad ingredients to a bowl. Pour dressing over and toss to combine. Add additional salt and pepper if needed.

Notes

This makes 2-3 servings of salad depending on how hungry you are. Serve it as a side salad or add protein to it. This salad goes great with fish.

Nutrition

Calories: 202kcalCarbohydrates: 11gProtein: 1gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 13gSodium: 22mgPotassium: 174mgFiber: 2gSugar: 9gVitamin A: 2485IUVitamin C: 102mgCalcium: 7mgIron: 0.5mg

Keyword cucumber pepper and avocado salad, lemon honey mustard dressing

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