Crispy Garlic Parmesan White Beans
These Crispy Garlic Parmesan White Beans are a delicious healthy high protein snack
Prep Time 5 minutes mins
Cook Time 28 minutes mins
Course Snack
Cuisine American, vegetarian
Servings 3
Calories 230 kcal
- 1 can cannellini beans - drained and patted dry
- 1 tablespoon olive oil
- ⅓ teaspoon salt
- 3 tablespoon fresh grated parmesan use vegetarian parmesan if needed
- ½ teaspoon garlic powder
- ½ teaspoon dried thyme
Preheat oven to 425 degrees.
Add white beans to a bowl with the rest of the ingredients. Toss together until the beans are fully coated in seasonings and parmesan.
Add beans to a sheet pan lined with parchment paper or silicone. Bake for 20-30 minutes, until crisp.
Serve and enjoy.
Calories: 230kcalCarbohydrates: 32gProtein: 13gFat: 6gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 3mgSodium: 346mgPotassium: 676mgFiber: 7gSugar: 0.5gVitamin A: 45IUVitamin C: 0.1mgCalcium: 170mgIron: 5mg
Keyword crispy parmesan white beans