It used to be that veggie burgers were a bland and boring gross patty that was the only vegetarian thing on any restaurant menu. Now I love making my own veggie burgers because they are so easy to customize with different flavors. These Vegan Buffalo Chickpea Burgers (Patties) are my latest creation and they may be my favorite ones yet!
These vegan chickpea veggie burgers are
- Baked
- Healthy
- Gluten free
- Plant based
- Packed with protein
- Easy to make
- Perfect for meal prep
- So delicious!
How do I store the leftovers?
The extra burgers
What do I need to make vegan chickpea burgers?
- scallions
- cilantro
- carrot
- chickpeas
- tahini
- soy sauce
- hot sauce
- paprika
- garlic powder or garlic clove
- salt and pepper
- chickpea flour
- apple cider vinegar
Other veggie burger recipes to try
If you make these Vegan Buffalo Chickpea Burgers (Patties) please leave me a rating and review on this blog post, this is the best way to support me!
GIVE ME A TAG OVER ON INSTAGRAM SO I CAN REPOST YOU!