This makes about 4 servings of salad

Chickpeas and sweet potato

• 1 can chickpeas - drained
• 1 small sweet potato - cubed
• 1 tsp salt
• 1 tsp black pepper
• 1 tsp garlic powder
• 1 tsp onion powder
• 1-2 tbsp oil

Avocado Ranch Dressing

• 1 ripe avocado
• 1/2 cup unsweetened vegan or greek yogurt
• 1/2 cup water
• 1 1/2 tsp garlic powder
• 1 1/2 tsp onion powder
• 1 tbsp apple cider vinegar
• juice from 1/2 lemon
• 1-2 tsp salt (adjust to your preference)
• 1 tsp black pepper
• ~2 tbsp fresh chives (or 1 tbsp dry)
• ~2 tbsp fresh dill (or 1 tbsp dry)
• ~2 tbsp fresh parsley (or 1 tbsp dry)

Other salad ingredients

• 1 small head romaine or 1/2 of a large head - chopped (about 4 cups)
• 1 cucumber - finely chopped
• 1 cup sunflower seeds