Vegan Single Serve Banana Bread

This single serve banana bread is a delicious healthy dessert recipe.

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Prep Time 5

Cook Time 20

Course Dessert

Cuisine vegan

Servings

Calories 374 kcal

Equipment

1 12 oz ramekin

Ingredients

½ banana - mashed
½ cup oat flour
2 teaspoon maple syrup
¼ teaspoon vanilla extract
½ teaspoon baking powder
½ cup vegan milk
1 teaspoon chia seeds
+ chocolate chips for topping

Instructions

Preheat oven to 375 degrees.
Add all ingredients to a ~12 ounce oven safe dish. Mix until fully combined. Top with chocolate chips.
Bake for 20-30 minutes. Let cool for 5 minutes and dig in.

Notes

This makes 1 serving but you could potentially share it if you are feeling generous.

Nutrition

Calories: 374kcalCarbohydrates: 65gProtein: 11gFat: 8gSaturated Fat: 1gPolyunsaturated Fat: 4gMonounsaturated Fat: 3gTrans Fat: 0.01gSodium: 388mgPotassium: 483mgFiber: 7gSugar: 16gVitamin A: 40IUVitamin C: 5mgCalcium: 344mgIron: 3mg

Keyword single serve banana bread

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