vegan silken tofu mac and cheese (panera copy)
You will love this vegan silken tofu mac and cheese (panera copy).
Ingredients
Sauce
- 1 block silken tofu
- 1 tablespoon miso or sub 2 tablespoons soy sauce
- 1 ½ tablespoon apple cider vinegar
- ⅓ cup nutritional yeast
- ½ teaspoon garlic powder
- ¼ teaspoon turmeric for color
- ¼ cup soy milk or sub whatever milk you like
- ¼ cup vegetable broth
- salt/pepper to taste
Other ingredients
- 1 box cooked pasta of choice
Instructions
- Blend all ingredients in a blender. Pour over hot pasta and mix. I also added everything but the bagel seasoning for extra flavor.
Notes
This makes enough sauce for one small box of pasta.
Nutrition
Calories: 450kcalCarbohydrates: 88gProtein: 18gFat: 2gSaturated Fat: 0.4gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.3gSodium: 232mgPotassium: 366mgFiber: 5gSugar: 4gVitamin A: 93IUVitamin C: 1mgCalcium: 48mgIron: 2mg
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