Air Fried Banana Dessert Spring Roll with Chocolate
This Air Fried Banana Dessert Spring Roll with Chocolate is the perfect healthy dessert.
- Prep Time: 5
- Cook Time: 8
- Total Time: 13 minutes
- Yield: 1 1x
- Category: dessert
- Method: air fryer
- Cuisine: american
Scale
Ingredients
- 1 spring roll
- 1/2 small banana - cut into 6 slices
- ~1 tbsp chocolate chips
- ~1 heaping tablespoon almond butter
Instructions
- In a wide shallow bowl, add warm water and soak a piece of rice paper for about 15 seconds (follow the instructions on the packet). Lay out the rice paper on a clean, dry cutting board.
- Add the banana slices to the spring roll in an even layer. Top with almond butter and chocolate chips.
- Fold in the sides of the spring roll and roll to create a spring roll.
- Line air fryer with parchment paper or foil. Add spring roll to air fryer seam side up (this is important to prevent the roll from leaking). Air fry for 6-8 minutes at 400 degrees.
- Let cool, slice and enjoy. The roll will be a little sticky and gooey but still crisp.
Keywords: spring roll, desert spring roll, banana spring roll